Fruit Flies and their Management in Oman: Research Experience since 2003.

Fruit fly species in Oman were investigated via sampling of fruits from cultivated and wild plants and hanging traps. A total of 13 species of tephritids were identified using morphological and molecular techniques. Three unidentified species could be new to science. Moreover, 2-3 species of braconid parasitoids and one figitid species, mostly associated with fruit fly infested Ziziphus fruits, were collected. A new lure for female fruit flies, consisting of a combination of urea and watermelon seeds, exhibited effectiveness on par with commercial lures such as torula yeast and Ceratrap. In terms of physical barriers, row covers significantly reduced zucchini fruit damage even when applied as a wall around the planting line. An experiment, involving combining growing melon in the greenhouse with a honeybee hive for flower pollination, proved successful in producing a large number of undamaged fruits. In terms of biological control, we managed to set up a system for rearing of major pestiferous fruit fly species and their parasitoids. We currently have two active cultures of Bactrocera zonata and B. dorsalis, and one active culture of Diachasmimorpha longicaudata (DL), a braconid parasitoid imported from Kenya. We hope in the future to produce large numbers of DL wasps for augmentative release in Oman. Fruit fly cultures have served as stock for testing plant extracts as repellents against female B. zonata and B. dorsalis and for testing Beauveria bassiana formulations for control of adults and larvae of B. zonata. Studies of Fruit fly population dynamics and height of flight have shown that yellow sticky traps, set at different heights from 0.5 to 3.5 m, captured significantly more males than females. Additionally, most fruit flies were captured at 2m and lower. The population of male B. dorsalis in ME traps was highest from April to June, and lowest from November to January. Conversely, the population of male B. zonata in ME traps peaked from September to December, and dropped to its lowest levels from April to July. [ABSTRACT FROM AUTHOR]