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Coproduction of xylooligosaccharides, glucose, and less-condensed lignin from sugarcane bagasse using syringic acid pretreatment.
- Source :
-
Bioresource Technology . Oct2023, Vol. 386, pN.PAG-N.PAG. 1p. - Publication Year :
- 2023
-
Abstract
- [Display omitted] • Syringic acid (SA) pretreatment was used to achieve the full utilization of SCB. • 58.7% XOS DP 2–6 was obtained at 180 °C/20 min with 9% SA additive. • Lignin degree of condensation decreased from 0.55 to 0.42 after SA additive. • Glucose yield reached 92.4% at lower enzyme due to the less lignin inhibition. • SA is a catalyst, lignin condensation inhibitor, and antimicrobial. Current strategies for the production of xylooligosaccharides (XOS) from biomass through non–enzymatic catalysis often led to a certain degree of lignin condensation, which severely restrains subsequent enzyme hydrolysis of cellulose. Herein, syringic acid (SA) pretreatment was investigated to coproduce XOS, glucose, and less-condensed lignin from sugarcane bagasse. SA acted as a catalyst and lignin condensation inhibitor during the pretreatment. The highest XOS yield of 58.7% (27.7% xylobiose and 24.7% xylotriose) was obtained at 180 °C − 20 min − 9% SA, and the corresponding xylose/XOS ratio was only 0.42. Compared with the pretreatment at 180 °C − 20 min − 0% SA, the addition of 9% SA increased the glucose yield from 85.7% to 92.4% and decreased the degree of lignin condensation from 0.55 to 0.42. Moreover, 26.7% of SA could be easily recovered. This work presents a pretreatment strategy in which the efficient production of XOS and the suppression of lignin condensation are achieved simultaneously. [ABSTRACT FROM AUTHOR]
- Subjects :
- *SYRINGIC acid
*LIGNINS
*BAGASSE
*SUGARCANE
*LIGNIN structure
*GLUCOSE
*CONDENSATION
Subjects
Details
- Language :
- English
- ISSN :
- 09608524
- Volume :
- 386
- Database :
- Academic Search Index
- Journal :
- Bioresource Technology
- Publication Type :
- Academic Journal
- Accession number :
- 169832191
- Full Text :
- https://doi.org/10.1016/j.biortech.2023.129527