Influence of water quality factors on cake layer 3D structures and water channels during ultrafiltration process.

MLA

Wu, Siqi, et al. “Influence of Water Quality Factors on Cake Layer 3D Structures and Water Channels during Ultrafiltration Process.” Water Research, vol. 242, Aug. 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.watres.2023.120226.

APA

Wu, S., Ma, B., Fan, H., Hua, X., Hu, C., Ulbricht, M., & Qu, J. (2023). Influence of water quality factors on cake layer 3D structures and water channels during ultrafiltration process. Water Research, 242, N.PAG. https://doi.org/10.1016/j.watres.2023.120226

Chicago

Wu, Siqi, Baiwen Ma, Hongwei Fan, Xin Hua, Chengzhi Hu, Mathias Ulbricht, and Jiuhui Qu. 2023. “Influence of Water Quality Factors on Cake Layer 3D Structures and Water Channels during Ultrafiltration Process.” Water Research 242 (August): N.PAG. doi:10.1016/j.watres.2023.120226.