Cite
Effects of dietary vitamin K3 supplementation on production performance, egg quality, vitamin K-dependent proteins, and antioxidant properties in breeding geese during the laying period.
MLA
Hao, Jianzhong, et al. “Effects of Dietary Vitamin K3 Supplementation on Production Performance, Egg Quality, Vitamin K-Dependent Proteins, and Antioxidant Properties in Breeding Geese during the Laying Period.” Poultry Science, vol. 102, no. 9, Sept. 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.psj.2023.102880.
APA
Hao, J., Zhang, B., Wang, B., Zhang, M., Fan, W., & Li, W. (2023). Effects of dietary vitamin K3 supplementation on production performance, egg quality, vitamin K-dependent proteins, and antioxidant properties in breeding geese during the laying period. Poultry Science, 102(9), N.PAG. https://doi.org/10.1016/j.psj.2023.102880
Chicago
Hao, Jianzhong, Beibei Zhang, Baowei Wang, Mingai Zhang, Wenlei Fan, and Wenli Li. 2023. “Effects of Dietary Vitamin K3 Supplementation on Production Performance, Egg Quality, Vitamin K-Dependent Proteins, and Antioxidant Properties in Breeding Geese during the Laying Period.” Poultry Science 102 (9): N.PAG. doi:10.1016/j.psj.2023.102880.