Cite
Genetic causal relationship between tea intake and cerebral aneurysm: a two-sample Mendelian Randomization Study.
MLA
Da-Yuan Zhong, et al. “Genetic Causal Relationship between Tea Intake and Cerebral Aneurysm: A Two-Sample Mendelian Randomization Study.” Medical Data Mining, vol. 6, no. 3, July 2023, pp. 1–6. EBSCOhost, https://doi.org/10.53388/MDM202306019.
APA
Da-Yuan Zhong, Hui Cheng, Zheng-Hua Pan, Xue-Ming Ou, Ping-Wen Liu, Xiang-Bo Kong, Jia-Rong Li, De-Liang Liu, & Jia-Qi Chen. (2023). Genetic causal relationship between tea intake and cerebral aneurysm: a two-sample Mendelian Randomization Study. Medical Data Mining, 6(3), 1–6. https://doi.org/10.53388/MDM202306019
Chicago
Da-Yuan Zhong, Hui Cheng, Zheng-Hua Pan, Xue-Ming Ou, Ping-Wen Liu, Xiang-Bo Kong, Jia-Rong Li, De-Liang Liu, and Jia-Qi Chen. 2023. “Genetic Causal Relationship between Tea Intake and Cerebral Aneurysm: A Two-Sample Mendelian Randomization Study.” Medical Data Mining 6 (3): 1–6. doi:10.53388/MDM202306019.