Cite
Photodynamic antibacterial activity of oxidase-like nanozyme based on long-lived room-temperature phosphorescent carbon dots.
MLA
Sun, Xiaojie, et al. “Photodynamic Antibacterial Activity of Oxidase-like Nanozyme Based on Long-Lived Room-Temperature Phosphorescent Carbon Dots.” Food Chemistry, vol. 434, Feb. 2024, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.foodchem.2023.137541.
APA
Sun, X., Luo, S., Zhang, L., Miao, Y., & Yan, G. (2024). Photodynamic antibacterial activity of oxidase-like nanozyme based on long-lived room-temperature phosphorescent carbon dots. Food Chemistry, 434, N.PAG. https://doi.org/10.1016/j.foodchem.2023.137541
Chicago
Sun, Xiaojie, Shiqing Luo, Lifang Zhang, Yanming Miao, and Guiqin Yan. 2024. “Photodynamic Antibacterial Activity of Oxidase-like Nanozyme Based on Long-Lived Room-Temperature Phosphorescent Carbon Dots.” Food Chemistry 434 (February): N.PAG. doi:10.1016/j.foodchem.2023.137541.