Effects of a Postbiotic Program Consisting of Liquid and Solid Saccharomyces Cerevisiae Fermentation Products on Digestibility, Ruminal Fermentation, and Plasma Metabolome of Finishing Beef Steers.

The objective of this study was to determine the effects of a postbiotic feeding program consisting of liquid and solid Saccharomyces cerevisiae fermentation products (SCFP) on digestibility, ruminal fermentation, and plasma metabolome of finishing beef steers. Eight Holstein steers (BW 467 ± 13.9 kg) equipped with rumen cannulas were used in a crossover design study, with 21-d per period and 7-d washout period in between periods. Steers were blocked based on initial BW to one of two treatments: 1) Control, basal diet only (CON), or 2) SCFP, one day feeding of LiquiCare RTU (Diamond V, dosed via rumen cannula at 11 mL/100 kg BW) followed by daily feeding of 12 g NaturSafe (Diamond V, top-dressed). Feed and fecal samples were collected during d 17 to 20 for determination of digestibility and fecal excretion of N, P, Cu and Zn using acid-insoluble ash as an internal marker. Blood samples were collected on d 21 before morning feeding. Rumen fluid samples were collected on d 0, 1, 2, 3, 5 and 21 at 0, 4, 8, or 12 h post morning feeding via rumen cannula. Results were analyzed with the GLIMMIX procedure of SAS 9.4 (SAS, 2022). BW, DMI and digestibility were not affected by treatment. There was a tendency of treatment by period interaction (P = 0.09) on feed efficiency, which was improved by feeding SCFP only in period 1. Feeding SCFP did not affect (P > 0.10) ruminal pH. Feeding SCFP tended to reduce ruminal lactate concentration on d 21 (0.09 vs. 0.02 mM, P = 0.10). Supplementing SCFP reduced ruminal NH3-N concentration on d 2 (4.24 vs. 7.31 mg/dL, P = 0.03) and d 21 (4.86 vs. 6.83 mg/dL, P = 0.04). By feeding SCFP, ruminal total VFA concentration was increased 4-h post-feeding on d 5 (139.7 vs. 126.7 mM, P = 0.01) and numerically increased 4-h post-feeding on d 21 (151.2 vs. 133.3 mM, P = 0.12). For VFA composition, no treatment differences were observed on day 21. However, feeding SCFP reduced (P = 0.01) propionate proportion and increased (P = 0.05) butyrate proportion on day 3. The enriched plasma metabolic pathways (P ≤ 0.05) by feeding SCFP are citric acid cycle, pyrimidine metabolism, glycolysis/gluconeogenesis, retinol metabolism, and inositol phosphate metabolism pathways. Overall, our results indicated potential benefits of the SCFP feeding program on improving ruminal fermentation, preventing acidosis and improving N utilization in the rumen. Furthermore, feeding SCFP enriched several important pathways in lipid, protein, and glucose metabolism, which may improve feed efficiency of energy and protein in finishing beef cattle. [ABSTRACT FROM AUTHOR]