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Willing or complying? The delicate interplay between voluntary and mandatory interventions to promote farmers' environmental behavior.

Authors :
Barreiro-Hurle, Jesus
Dessart, Francois J.
Rommel, Jens
Czajkowski, Mikołaj
Espinosa-Goded, Maria
Rodriguez-Entrena, Macario
Thomas, Fabian
Zagorska, Katarzyna
Source :
Food Policy. Oct2023, Vol. 120, pN.PAG-N.PAG. 1p.
Publication Year :
2023

Abstract

• Framed field experiment to test impact of varying income and mandatory contributions to the environment on voluntary ones. • Variations of mandatory contributions to the environment affect voluntary contributions more than income. • Increased income leads to higher total environmental contributions than increased mandatory contributions. • Environmental concern of farmers does not affect voluntary or total contributions to the environment. • Reactance increases crowding out of mandatory contributions to voluntary ones. Agri-environmental policies generally build around two complementary approaches: mandatory requirements and (compensated) voluntary measures. One of the challenges of the future EU Common Agricultural Policy is precisely to find the right balance between these two types of interventions. We conducted an experiment with farmers in three EU Member States to assess the impact of (1) increasing mandatory contributions to the environment, and of (2) decreasing unconditional income support. We also assess the effect of two key behavioural factors: environmental concern and trait reactance. Results show that both interventions reduce voluntary contributions to the environment, but the reduction is higher when mandatory contributions increase than when income decreases.. However, when mandatory contribution increases substantially, this more than offsets the reduction of voluntary contributions, leading to higher total contributions. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03069192
Volume :
120
Database :
Academic Search Index
Journal :
Food Policy
Publication Type :
Academic Journal
Accession number :
173694490
Full Text :
https://doi.org/10.1016/j.foodpol.2023.102481