Cite
AMINO ACID COMPOSITION OF PEARL MILLET GRAIN AND HERBAGE.
MLA
Kapustin, Sergey Ivanovich, et al. “Amino Acid Composition of Pearl Millet Grain and Herbage.” Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, vol. 23, no. 4, Oct. 2023, pp. 455–59. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=174775640&authtype=sso&custid=ns315887.
APA
Kapustin, S. I., Volodin, A. B., Kapustin, A. S., & Samokish, N. V. (2023). Amino Acid Composition of Pearl Millet Grain and Herbage. Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 23(4), 455–459.
Chicago
Kapustin, Sergey Ivanovich, Alexander Borisovich Volodin, Andrey Sergeevich Kapustin, and Nikolai Viktorovich Samokish. 2023. “Amino Acid Composition of Pearl Millet Grain and Herbage.” Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development 23 (4): 455–59. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=174775640&authtype=sso&custid=ns315887.