Cite
Current and future perspectives on the consensus guideline for food protein-induced enterocolitis syndrome (FPIES).
MLA
Anvari, Sara, et al. “Current and Future Perspectives on the Consensus Guideline for Food Protein-Induced Enterocolitis Syndrome (FPIES).” Allergology International, vol. 73, no. 2, Apr. 2024, pp. 188–95. EBSCOhost, https://doi.org/10.1016/j.alit.2024.01.006.
APA
Anvari, S., Ruffner, M. A., & Nowak-Wegrzyn, A. (2024). Current and future perspectives on the consensus guideline for food protein-induced enterocolitis syndrome (FPIES). Allergology International, 73(2), 188–195. https://doi.org/10.1016/j.alit.2024.01.006
Chicago
Anvari, Sara, Melanie A. Ruffner, and Anna Nowak-Wegrzyn. 2024. “Current and Future Perspectives on the Consensus Guideline for Food Protein-Induced Enterocolitis Syndrome (FPIES).” Allergology International 73 (2): 188–95. doi:10.1016/j.alit.2024.01.006.