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Phenolic and flavonoid compounds from the fruit shell of Camellia oleifera.
- Source :
-
Journal of Asian Natural Products Research . Jan2024, Vol. 26 Issue 1, p91-101. 11p. - Publication Year :
- 2024
-
Abstract
- A new phenolic compound oleiphenol (1), and a new dihydrochalcone oleifechalcone (2) along with seven known compounds (3-9) were isolated from the fruit shell of Camellia oleifera Abel. The planar structures of compounds 1 and 2 were determined on the basis of extensive spectroscopic analyses (IR, UV, NMR, and HR-ESI-MS) and comparison with literature data. The absolute configurations of the new structures were determined by ECD calculations and chemical methods. In addition, compounds 1-9 underwent a series of pharmacological activity tests, including cytotoxic, anti-inflammatory, anti-RSV and antioxidant activities. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 10286020
- Volume :
- 26
- Issue :
- 1
- Database :
- Academic Search Index
- Journal :
- Journal of Asian Natural Products Research
- Publication Type :
- Academic Journal
- Accession number :
- 176495315
- Full Text :
- https://doi.org/10.1080/10286020.2023.2293079