Cite
Enhancing pathogen identification in cheese with high background microflora using an artificial neural network-enabled paper chromogenic array sensor approach.
MLA
Jia, Zhen, et al. “Enhancing Pathogen Identification in Cheese with High Background Microflora Using an Artificial Neural Network-Enabled Paper Chromogenic Array Sensor Approach.” Sensors & Actuators B: Chemical, vol. 410, July 2024, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.snb.2024.135675.
APA
Jia, Z., Lin, Z., Luo, Y., Cardoso, Z. A., Wang, D., Flock, G. H., Thompson-Witrick, K. A., Yu, H., & Zhang, B. (2024). Enhancing pathogen identification in cheese with high background microflora using an artificial neural network-enabled paper chromogenic array sensor approach. Sensors & Actuators B: Chemical, 410, N.PAG. https://doi.org/10.1016/j.snb.2024.135675
Chicago
Jia, Zhen, Zhuangsheng Lin, Yaguang Luo, Zachary A. Cardoso, Dayang Wang, Genevieve H. Flock, Katherine A. Thompson-Witrick, Hengyong Yu, and Boce Zhang. 2024. “Enhancing Pathogen Identification in Cheese with High Background Microflora Using an Artificial Neural Network-Enabled Paper Chromogenic Array Sensor Approach.” Sensors & Actuators B: Chemical 410 (July): N.PAG. doi:10.1016/j.snb.2024.135675.