Blueberry intervention mitigates detrimental microbial metabolite trimethylamine N‐oxide by modulating gut microbes.

MLA

Satheesh Babu, Adhini Kuppuswamy, et al. “Blueberry Intervention Mitigates Detrimental Microbial Metabolite Trimethylamine N‐oxide by Modulating Gut Microbes.” Biofactors, vol. 50, no. 2, Mar. 2024, pp. 392–404. EBSCOhost, https://doi.org/10.1002/biof.2014.

APA

Satheesh Babu, A. K., Petersen, C., Iglesias, C. L., Paz, H. A., Wankhade, U. D., Neilson, A. P., & Anandh Babu, P. V. (2024). Blueberry intervention mitigates detrimental microbial metabolite trimethylamine N‐oxide by modulating gut microbes. Biofactors, 50(2), 392–404. https://doi.org/10.1002/biof.2014

Chicago

Satheesh Babu, Adhini Kuppuswamy, Chrissa Petersen, Carres, Lisard Iglesias, Henry A. Paz, Umesh D. Wankhade, Andrew P. Neilson, and Pon Velayutham Anandh Babu. 2024. “Blueberry Intervention Mitigates Detrimental Microbial Metabolite Trimethylamine N‐oxide by Modulating Gut Microbes.” Biofactors 50 (2): 392–404. doi:10.1002/biof.2014.