Back to Search
Start Over
Safety assessment of the process Martogg Group, based on the EREMA Advanced technology, used to recycle post‐consumer PET into food contact materials.
- Source :
-
EFSA Journal . Apr2024, Vol. 22 Issue 4, p1-13. 13p. - Publication Year :
- 2024
-
Abstract
- The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids assessed the safety of the recycling process Martogg Group (EU register number RECYC321), which uses the EREMA Advanced technology. The input material is ■■■■■ washed and dried poly(ethylene terephthalate) (PET) flakes originating from collected post‐consumer PET containers, including no more than 5% PET from non‐food consumer applications. The flakes are heated in continuous reactors ■■■■■ before being extruded. Having examined the challenge test provided, the Panel concluded that the continuous decontamination steps (Steps 2 and 3), for which a challenge test was provided, are critical in determining the decontamination efficiency of the process. The operating parameters to control the performance of this step are temperature, pressure and residence time. It was demonstrated that this recycling process is able to ensure a level of migration of potential unknown contaminants into food below the conservatively modelled migration of 0.1 μg/kg food derived from the exposure scenario for infants when such recycled PET is used at up to 100%. Therefore, the Panel concluded that the recycled PET obtained from this process is not of safety concern when used at up to 100% for the manufacture of materials and articles for contact with all types of foodstuffs, including drinking water, for long‐term storage at room temperature or below, with or without hotfill. Articles made of this recycled PET are not intended to be used in microwave or conventional ovens and such uses are not covered by this evaluation. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 18314732
- Volume :
- 22
- Issue :
- 4
- Database :
- Academic Search Index
- Journal :
- EFSA Journal
- Publication Type :
- Academic Journal
- Accession number :
- 176928041
- Full Text :
- https://doi.org/10.2903/j.efsa.2024.8704