Cite
Striving for a holistic approach: exploring food education through Finnish youth centers.
MLA
Kauppinen, Eila, and Päivi Palojoki. “Striving for a Holistic Approach: Exploring Food Education through Finnish Youth Centers.” Food, Culture & Society, vol. 27, no. 2, Apr. 2024, pp. 555–72. EBSCOhost, https://doi.org/10.1080/15528014.2023.2188661.
APA
Kauppinen, E., & Palojoki, P. (2024). Striving for a holistic approach: exploring food education through Finnish youth centers. Food, Culture & Society, 27(2), 555–572. https://doi.org/10.1080/15528014.2023.2188661
Chicago
Kauppinen, Eila, and Päivi Palojoki. 2024. “Striving for a Holistic Approach: Exploring Food Education through Finnish Youth Centers.” Food, Culture & Society 27 (2): 555–72. doi:10.1080/15528014.2023.2188661.