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Chemical diversity of the essential oils of Artemisia sieberi in Iran.

Authors :
Zare, Somayeh
Shojaeifard, Zahra
Asadollahi, Mojtaba
Jassbi, Amir Reza
Source :
Biochemical Systematics & Ecology. Aug2024, Vol. 115, pN.PAG-N.PAG. 1p.
Publication Year :
2024

Abstract

Artemisia sieberi is widely distributed in the desert and semi-desert regions of Iran. We collected samples from different parts of Iran and proceeded to extract and analyse their essential oils using hydrodistillation and GC-MS, respectively. Among seventy-two compounds identified within the oils, the hydrocarbon and oxygenated monoterpenoids, trans -thujone (0.0–22.9%), cis -thujane (0.0–47.3%), 1, 8-cineole (0.7–37.1%), camphor (0.0–46.4%), santolinyl acetate (0–33.8%) and cis -chrysanthenyl acetate (0.0–16.4%) and the sesquiterpenoid, davanone (0.0–59.6%), were reported as the predominant components from the 17-accession. The above-mentioned GC-MS analytical results in conjunction with chemometric calculations, including Principal Component Analysis (PCA) and Hierarchical Clustering Analysis (HCA), suggested 6 chemical groups of A. sieberi collected from the Northern to the Southern parts of Iran. The chemical classification of EOs were based on the sum of concentration of terpenoids with distinct C-skeletons, but not individual constituents. These distinct groups include the species predominant in, I: thujane, II: davanone, III: davanone and bornane, IV: p -menthane, V: bornane and VI: irregular monoterpenoids. The trace or less distributed phytochemicals are also suggested to divide the A. sieberi into two main group of sesquiterpene and monoterpene producers. • Seventeen essential oil samples of Artemisia sieberi from Iran have been analysed by GC-MS. • Among seventy-two identified compounds mono- and sesquiterpenoids were the main components. • Using PCA and HCA six chemotypes suggested for A. sieberi in different area of Iran. • Trace and less distributed phytochemicals were used to classify plant's essential oils. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03051978
Volume :
115
Database :
Academic Search Index
Journal :
Biochemical Systematics & Ecology
Publication Type :
Academic Journal
Accession number :
177849123
Full Text :
https://doi.org/10.1016/j.bse.2024.104845