Cite
Microbiological quality and safety of non‐treated fresh and squeezed juices from supermarkets in Lleida, Spain.
MLA
Neggazi, Isma, et al. “Microbiological Quality and Safety of Non‐treated Fresh and Squeezed Juices from Supermarkets in Lleida, Spain.” International Journal of Food Science & Technology, vol. 59, no. 7, July 2024, pp. 4716–22. EBSCOhost, https://doi.org/10.1111/ijfs.17198.
APA
Neggazi, I., Colás, M. P., Viñas, I., & Alegre, I. (2024). Microbiological quality and safety of non‐treated fresh and squeezed juices from supermarkets in Lleida, Spain. International Journal of Food Science & Technology, 59(7), 4716–4722. https://doi.org/10.1111/ijfs.17198
Chicago
Neggazi, Isma, Medà, Pilar Colás, Inmaculada Viñas, and Isabel Alegre. 2024. “Microbiological Quality and Safety of Non‐treated Fresh and Squeezed Juices from Supermarkets in Lleida, Spain.” International Journal of Food Science & Technology 59 (7): 4716–22. doi:10.1111/ijfs.17198.