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The effects of vitamin D intake and status on symptom severity and quality-of-life in adults with irritable bowel syndrome (IBS): a systematic review and meta-analysis.

Authors :
Cara, Kelly C.
Taylor, Salima F.
Alhmly, Haya F.
Wallace, Taylor C.
Source :
Critical Reviews in Food Science & Nutrition. Sep2024, p1-14. 14p. 3 Illustrations.
Publication Year :
2024

Abstract

AbstractImportanceObjectiveResultsConclusion\nKEY POINTSMany individuals with irritable bowel syndrome (IBS) have insufficient or deficient serum 25-hydroxyvitamin D [25(OH)D] status; however, it is not clear if improved vitamin D nutritional status through higher intake can improve symptom severity and quality of life.This systematic review and meta-analysis aimed to identify if changes in vitamin D intake or status affect symptom severity and quality of life in adults with IBS.<italic>Data Sources:</italic> MEDLINE®, Cochrane Central Register of Controlled Trials, Global Health, EMBASE, and Web-of-Science databases were systematically searched for relevant articles to August 12, 2024, in the English language.<italic>Study Selection:</italic> Clinical trials, prospective observational studies, and Mendelian randomization (MR) analyses reporting the effect of vitamin D intake or status on IBS-related outcomes were included.<italic>Data Extraction and Synthesis:</italic> Article review and data extraction were conducted by 2 authors following the PRISMA guidelines. Random effects meta-analyses and the Nutrition Quality Evaluation Strengthening Tools to assess risk of bias were employed for randomized controlled trials.<italic>Main Outcome(s) and Measure(s):</italic> Primary outcomes included measures of serum 25(OH)D status, symptom severity, and quality of life.12 studies from 15 articles were included (<italic>n</italic> = 7 RCTs; <italic>n</italic> = 3 single-arm interventions; <italic>n</italic> = 2 MR). Seven study populations had deficient (<20 ng/mL) and three had insufficient (21–29 ng/mL) baseline serum 25(OH)D status. RCTs measured changes in serum 25(OH)D after 6–26 wks with 3,000 IU daily to 50,000 IU bi-weekly vitamin D dosages. Meta-analyses of low risk-of-bias RCTs revealed increased 25(OH)D levels in groups treated with oral vitamin D compared to placebo (<italic>n</italic> = 5; Pooled mean difference [95% CI]: 20.33 [12.91, 27.74] ng/mL; <italic>I</italic>2 = 97.9%). Quality of life scores improved significantly in deficient populations (<italic>n</italic> = 3; 3.19 [2.14, 4.24]; <italic>I</italic>2 = 0.0%). Non-significant decreased trends in IBS symptom severity were shown across populations (<italic>n</italic> = 6: −25.89 [-55.26, 3.48]; <italic>I</italic>2 = 92.8%).Moderate level evidence indicate vitamin D supplementation may improve status in adults with IBS and quality of life in those with deficient status at baseline.Question: Do changes in vitamin D intake or status affect symptom severity and quality of life in adults with irritable bowel syndrome?FindingsIn this systematic review and meta-analysis, moderate level evidence supports vitamin D supplementation for improving serum 25-hydroxyvitamin D status in adults with IBS and for increasing quality of life scores in those with deficient status at baseline.Meaning: Vitamin D supplementation may improve quality of life in IBS patients with deficient serum 25-hydroxyvitamin D status. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
10408398
Database :
Academic Search Index
Journal :
Critical Reviews in Food Science & Nutrition
Publication Type :
Academic Journal
Accession number :
179450480
Full Text :
https://doi.org/10.1080/10408398.2024.2400603