The environmental impact of using gold nanoparticles and 3HFWC in cosmetics, as determined with LCA methodology.

This review provides a detailed inventory analysis of the manufacturing process of a cosmetic cream using gold nanoparticles (AuNPs) and hydroxylated fullerene water complex (3HFWC) as novel nanocomponents for cream. The inventory analysis was focused on the evaluation of the two raw materials of the nanocomponents, the consumption of electricity and water, which enabled an insight into the process flows within the production process. The data obtained from this analysis of the inventory of nanocomponents provide an insight into the potential improvements that can be made in the manufacturing process of nanocomponents, in order to reduce the environmental impact of the production of new cosmetic creams. These results will serve as the basis for the second part of the analysis, where a life cycle analysis will be carried out to assess the environmental impacts of cream production from the acquisition of raw materials to the disposal of the final product. [ABSTRACT FROM AUTHOR]