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Effect of insulin-like growth factor-1 (IGF-1) on muscle and bone growth in experimental models.
- Source :
-
International Journal of Food Sciences & Nutrition . Jul99, Vol. 50 Issue 4, p231-236. 6p. 5 Charts. - Publication Year :
- 1999
-
Abstract
- The effect of protein restriction on the growth of muscle, bone and body tissue of rats fed a diet containing 5% protein (experimental group) and 12% protein (control group) was studied. The following parameters were analyzed: body, muscle and cartilage growth, tibial length, plasma insulin IGF-1 concentrations, and tissue proteoglycan, protein, RNA and insulin-like growth factor-1 concentrations. Protein synthesis in tissues was also determined. Except for protein concentration in the two tissues and of insulin-like growth factor-1 in cartilage, all other values differed significantly between groups. The lower ration and protein ingestion by group 1 receiving a 5% case in diet provoked a reduced secretion of the anabolic hormones insulin and IGF-1 and a lower synthesis of proteoglycans, RNA and protein, impairing total body growth and growth of the tissues analyzed. [ABSTRACT FROM AUTHOR]
- Subjects :
- *PROTEINS in animal nutrition
*SOMATOMEDIN
*PROTEIN metabolism
*BIOCHEMICAL mechanism of action
*PHYSIOLOGY
*ANIMAL experimentation
*BODY weight
*BONE growth
*CARTILAGE
*CASEINS
*COMPARATIVE studies
*INGESTION
*RESEARCH methodology
*MEDICAL cooperation
*MUSCLES
*MUSCULOSKELETAL system
*PROTEIN deficiency
*PROTEINS
*RATS
*RESEARCH
*EVALUATION research
*SKELETAL muscle
Subjects
Details
- Language :
- English
- ISSN :
- 09637486
- Volume :
- 50
- Issue :
- 4
- Database :
- Academic Search Index
- Journal :
- International Journal of Food Sciences & Nutrition
- Publication Type :
- Academic Journal
- Accession number :
- 2303425
- Full Text :
- https://doi.org/10.1080/096374899101102