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Food in Early Modern England.

Authors :
Wright, Jonathan
Source :
History Today. Jun2007, Vol. 57 Issue 6, p62-62. 1/2p.
Publication Year :
2007

Abstract

The article reviews the book "Food In Early Modern England: Phases, Fads, Fashions 1500-1760," by Joan Thirsk.

Subjects

Subjects :
*FOOD
*NONFICTION

Details

Language :
English
ISSN :
00182753
Volume :
57
Issue :
6
Database :
Academic Search Index
Journal :
History Today
Publication Type :
Review
Accession number :
25356227

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