Cite
Effects of Glycosylation on Swimming Ability and Flagellar Polymorphic Transformation in Pseudomonas syringae pv. tabaci 6605.
MLA
Taguchi, Fumiko, et al. “Effects of Glycosylation on Swimming Ability and Flagellar Polymorphic Transformation in Pseudomonas Syringae Pv. Tabaci 6605.” Journal of Bacteriology, vol. 190, no. 2, Jan. 2008, p. 6. EBSCOhost, https://doi.org/10.1128/JB.01282-07.
APA
Taguchi, F., Shibata, S., Suzuki, T., Ogawa, Y., Aizawa, S.-I., Takeuchi, K., & Ichinose, Y. (2008). Effects of Glycosylation on Swimming Ability and Flagellar Polymorphic Transformation in Pseudomonas syringae pv. tabaci 6605. Journal of Bacteriology, 190(2), 6. https://doi.org/10.1128/JB.01282-07
Chicago
Taguchi, Fumiko, Satoshi Shibata, Tomoko Suzuki, Yujiro Ogawa, Shin-Ichi Aizawa, Kasumi Takeuchi, and Yuki Ichinose. 2008. “Effects of Glycosylation on Swimming Ability and Flagellar Polymorphic Transformation in Pseudomonas Syringae Pv. Tabaci 6605.” Journal of Bacteriology 190 (2): 6. doi:10.1128/JB.01282-07.