Cite
Inhibitory kinetics of citric acid on β-N-acetyl-d-glucosaminidase from prawn (Litopenaeus vannamei)
MLA
Xie, Xiao-Lan, et al. “Inhibitory Kinetics of Citric Acid on β-N-Acetyl-d-Glucosaminidase from Prawn (Litopenaeus Vannamei).” Fish & Shellfish Immunology, vol. 29, no. 4, Oct. 2010, pp. 674–78. EBSCOhost, https://doi.org/10.1016/j.fsi.2010.07.004.
APA
Xie, X.-L., Hu, Y.-H., Wang, L.-L., Chen, C.-Q., Huang, Q.-S., Zhou, H.-T., & Chen, Q.-X. (2010). Inhibitory kinetics of citric acid on β-N-acetyl-d-glucosaminidase from prawn (Litopenaeus vannamei). Fish & Shellfish Immunology, 29(4), 674–678. https://doi.org/10.1016/j.fsi.2010.07.004
Chicago
Xie, Xiao-Lan, Yong-Hua Hu, Ling-Ling Wang, Chao-Qi Chen, Qian-Sheng Huang, Han-Tao Zhou, and Qing-Xi Chen. 2010. “Inhibitory Kinetics of Citric Acid on β-N-Acetyl-d-Glucosaminidase from Prawn (Litopenaeus Vannamei).” Fish & Shellfish Immunology 29 (4): 674–78. doi:10.1016/j.fsi.2010.07.004.