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PHYSICOCHEMICAL CHARACTERIZATION OF THE ORANGE JUICE WASTE WATER OF A CITRUS BY-PRODUCT.

Authors :
VIUDA-MARTOS, MANUEL
FERNANDEZ-LOPEZ, JUANA
SAYAS-BARBERA, ESTRELLA
SENDRA, ESTHER
PEREZ-ALVAREZ, JOSE A.
Source :
Journal of Food Processing & Preservation. Apr2011, Vol. 35 Issue 2, p264-271. 8p.
Publication Year :
2011

Details

Language :
English
ISSN :
01458892
Volume :
35
Issue :
2
Database :
Academic Search Index
Journal :
Journal of Food Processing & Preservation
Publication Type :
Academic Journal
Accession number :
59813839
Full Text :
https://doi.org/10.1111/j.1745-4549.2009.00450.x