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Higher aldulosonic acids: components of bacterial glycans

Authors :
Knirel, Yuriy A.
Shevelev, Sergei D.
Perepelov, Andrei V.
Source :
Mendeleev Communications. Jul2011, Vol. 21 Issue 4, p173-182. 10p.
Publication Year :
2011

Abstract

Recent data on the natural occurrence, chemistry, and biochemistry of C8 and C9 aldulosonic acids (3-deoxy-D-manno-oct-2-ulosonic acid, sialic acids, N-acyl derivatives of 5,7-diamino-3,5,7,9-tetradeoxynon-2-ulosonic acids, and some others) as well as on the structures and biological significance of bacterial glycans containing these higher acidic monosaccharides are summarized. [Copyright &y& Elsevier]

Details

Language :
English
ISSN :
09599436
Volume :
21
Issue :
4
Database :
Academic Search Index
Journal :
Mendeleev Communications
Publication Type :
Academic Journal
Accession number :
63190510
Full Text :
https://doi.org/10.1016/j.mencom.2011.07.001