Cite
Effects of dietary protein concentration and balance of absorbable amino acids on productive responses of dairy cows fed corn silage-based diets.
MLA
Cabrita, A. R. J., et al. “Effects of Dietary Protein Concentration and Balance of Absorbable Amino Acids on Productive Responses of Dairy Cows Fed Corn Silage-Based Diets.” Journal of Dairy Science, vol. 94, no. 9, Sept. 2011, pp. 4647–56. EBSCOhost, https://doi.org/10.3168/jds.2010-4097.
APA
Cabrita, A. R. J., Dewhurst, R. J., Melo, D. S. P., Moorby, J. M., & Fonseca, A. J. M. (2011). Effects of dietary protein concentration and balance of absorbable amino acids on productive responses of dairy cows fed corn silage-based diets. Journal of Dairy Science, 94(9), 4647–4656. https://doi.org/10.3168/jds.2010-4097
Chicago
Cabrita, A. R. J., R. J. Dewhurst, D. S. P. Melo, J. M. Moorby, and A. J. M. Fonseca. 2011. “Effects of Dietary Protein Concentration and Balance of Absorbable Amino Acids on Productive Responses of Dairy Cows Fed Corn Silage-Based Diets.” Journal of Dairy Science 94 (9): 4647–56. doi:10.3168/jds.2010-4097.