Influence of alfalfa grazing-based feeding systems on carcass fat colour and meat quality of light lambs

MLA

Ripoll, G., et al. “Influence of Alfalfa Grazing-Based Feeding Systems on Carcass Fat Colour and Meat Quality of Light Lambs.” Meat Science, vol. 90, no. 2, Feb. 2012, pp. 457–64. EBSCOhost, https://doi.org/10.1016/j.meatsci.2011.09.007.

APA

Ripoll, G., Albertí, P., & Joy, M. (2012). Influence of alfalfa grazing-based feeding systems on carcass fat colour and meat quality of light lambs. Meat Science, 90(2), 457–464. https://doi.org/10.1016/j.meatsci.2011.09.007

Chicago

Ripoll, G., P. Albertí, and M. Joy. 2012. “Influence of Alfalfa Grazing-Based Feeding Systems on Carcass Fat Colour and Meat Quality of Light Lambs.” Meat Science 90 (2): 457–64. doi:10.1016/j.meatsci.2011.09.007.