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Development of an Agricultural Job-Exposure Matrix for British Columbia, Canada.

Authors :
Wood, David
Astrakianakis, George
Lang, Barbara
Nhu Le
Bert, Joel
Source :
Journal of Occupational & Environmental Medicine. Sep2002, Vol. 44 Issue 9, p865. 9p. 3 Charts.
Publication Year :
2002

Abstract

Farmers in British Columbia (BC), Canada have been shown to have unexplained elevated proportional mortality rates for several cancers. Because agricultural exposures have never been documented systematically in BC, a quantitative agricultural Job-exposure matrix (JEM) was developed containing exposure assessments from 1950 to 1998. This JEM was developed to document historical exposures and to facilitate future epidemiological studies. Available information regarding BC farming practices was compiled and checklists of potential exposures were produced for each crop. Exposures identified included chemical, biological, and physical agents. Interviews with farmers and agricultural experts were conducted using the checklists as a starting point. This allowed the creation of an initial or 'potential' JEM based on three axes: exposure agent, 'type of work' and time. The 'type of work' axis was determined by combining several variables: region, crop, job title and task. This allowed for a complete description of exposures. Exposure assessments were made quantitatively, where data allowed, or by a dichotomous variable (exposed/unexposed). Quantitative calculations were divided into re-entry and application scenarios. 'Re-entry' exposures were quantified using a standard exposure model with some modification while application exposure estimates were derived using data from the North American Pesticide Handlers Exposure Database (PHED). As expected, exposures differed between crops and job titles both quantitatively and qualitatively. Of the 290 agents included in the exposure axis; 180 were pesticides. Over 3000 estimates of exposure were conducted; 50% of these were quantitative. Each quantitative estimate was at the daily absorbed dose level. Exposure estimates were then rated as high, medium, or low based on comparing them with their respective oral chemical reference dose (RfD) or Acceptable Daily Intake (ADI). This data was mainly obtained from the US... [ABSTRACT FROM AUTHOR]

Subjects

Subjects :
*FARMERS
*OCCUPATIONAL diseases

Details

Language :
English
ISSN :
10762752
Volume :
44
Issue :
9
Database :
Academic Search Index
Journal :
Journal of Occupational & Environmental Medicine
Publication Type :
Academic Journal
Accession number :
7420405
Full Text :
https://doi.org/10.1097/00043764-200209000-00009