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Some Like It Hot.

Authors :
Sokolov, Raymond
Source :
Natural History. Apr1974, Vol. 83 Issue 4, p64. 6p.
Publication Year :
1974

Abstract

Focuses on the hot peppers. Author's recount of his first taste of jalapeño peppers; View that Americans do not want hot peppers or spices on their food; Historical reasons as to why American food is not seasoned like other countries using hot peppers; Products derived from the genus Capsicum; Use of black pepper in America; How the American palette can not distinguish between various flavors from hot peppers.

Details

Language :
English
ISSN :
00280712
Volume :
83
Issue :
4
Database :
Academic Search Index
Journal :
Natural History
Publication Type :
Periodical
Accession number :
7953852