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Comments on “Polybrominated diphenyl ethers in foodstuffs from Taiwan: Level and human dietary exposure assessment” by Chen and co-authors

Authors :
Yu, Yingxin
Zhang, Xinyu
Fu, Jiamo
Source :
Science of the Total Environment. Feb2013, Vol. 444, p241-242. 2p.
Publication Year :
2013

Details

Language :
English
ISSN :
00489697
Volume :
444
Database :
Academic Search Index
Journal :
Science of the Total Environment
Publication Type :
Academic Journal
Accession number :
85418800
Full Text :
https://doi.org/10.1016/j.scitotenv.2012.12.004