BAD-Lectins: Boronic Acid-Decorated Lectins with Enhanced Binding Affinity for the Selective Enrichment of Glycoproteins.

MLA

Ying-Wei Lu, et al. “BAD-Lectins: Boronic Acid-Decorated Lectins with Enhanced Binding Affinity for the Selective Enrichment of Glycoproteins.” Analytical Chemistry, vol. 85, no. 17, Sept. 2013, pp. 8268–76. EBSCOhost, https://doi.org/10.1021/ac401581u.

APA

Ying-Wei Lu, Chih-Wei Chien, Po-Chiao Lin, Li-De Huang, Chang-Yang Chen, Sz-Wei Wu, Chia-Li Han, Kay-Hooi Khoo, Chun-Cheng Lin, & Yu-Ju Chen. (2013). BAD-Lectins: Boronic Acid-Decorated Lectins with Enhanced Binding Affinity for the Selective Enrichment of Glycoproteins. Analytical Chemistry, 85(17), 8268–8276. https://doi.org/10.1021/ac401581u

Chicago

Ying-Wei Lu, Chih-Wei Chien, Po-Chiao Lin, Li-De Huang, Chang-Yang Chen, Sz-Wei Wu, Chia-Li Han, Kay-Hooi Khoo, Chun-Cheng Lin, and Yu-Ju Chen. 2013. “BAD-Lectins: Boronic Acid-Decorated Lectins with Enhanced Binding Affinity for the Selective Enrichment of Glycoproteins.” Analytical Chemistry 85 (17): 8268–76. doi:10.1021/ac401581u.