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Residue and risk assessment of pyridaben in cabbage.

Authors :
Liu, Congyun
Lu, Dahai
Wang, Youcheng
Huang, Jianxiang
Wan, Kai
Wang, Fuhua
Source :
Food Chemistry. Apr2014, Vol. 149, p233-236. 4p.
Publication Year :
2014

Abstract

Highlights: [•] Disappearance kinetics of pyridaben in cabbage under field condition was studied. [•] Pyridaben residue analysis was carried out by a validated and accredited method. [•] Risk assessment of pyridaben in cabbage was evaluated. [ABSTRACT FROM AUTHOR]

Subjects

Subjects :
*PYRIDABEN
*CABBAGE
*BOTANICAL chemistry
*VEGETABLES
*FOOD chemistry
*FOOD science

Details

Language :
English
ISSN :
03088146
Volume :
149
Database :
Academic Search Index
Journal :
Food Chemistry
Publication Type :
Academic Journal
Accession number :
92655542
Full Text :
https://doi.org/10.1016/j.foodchem.2013.10.085
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