Cite
Simple laccase-based biosensor for formetanate hydrochloride quantification in fruits.
MLA
Ribeiro, Francisco Wirley Paulino, et al. “Simple Laccase-Based Biosensor for Formetanate Hydrochloride Quantification in Fruits.” Bioelectrochemistry, vol. 95, Feb. 2014, pp. 7–14. EBSCOhost, https://doi.org/10.1016/j.bioelechem.2013.09.005.
APA
Ribeiro, F. W. P., Barroso, M. F., Morais, S., Viswanathan, S., de Lima-Neto, P., Correia, A. N., Oliveira, M. B. P. P., & Delerue-Matos, C. (2014). Simple laccase-based biosensor for formetanate hydrochloride quantification in fruits. Bioelectrochemistry, 95, 7–14. https://doi.org/10.1016/j.bioelechem.2013.09.005
Chicago
Ribeiro, Francisco Wirley Paulino, Maria Fátima Barroso, Simone Morais, Subramanian Viswanathan, Pedro de Lima-Neto, Adriana N. Correia, Maria Beatriz Prior Pinto Oliveira, and Cristina Delerue-Matos. 2014. “Simple Laccase-Based Biosensor for Formetanate Hydrochloride Quantification in Fruits.” Bioelectrochemistry 95 (February): 7–14. doi:10.1016/j.bioelechem.2013.09.005.