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High-Fat Diet Enhances Villus Growth During the Adaptation Response to Massive Proximal Small Bowel Resection.

Authors :
Choi, Pamela
Sun, Raphael
Guo, Jun
Erwin, Christopher
Warner, Brad
Source :
Journal of Gastrointestinal Surgery. Feb2014, Vol. 18 Issue 2, p286-294. 9p.
Publication Year :
2014

Abstract

Previous studies have shown that high-fat diet (HFD) enhances adaptation if provided immediately following small bowel resection (SBR). The purpose of this study was to determine if HFD could further enhance villus growth after resection-induced adaptation had already taken place. C57/Bl6 mice underwent a 50 % proximal SBR or sham operation and were then provided a standard rodent liquid diet (LD) ad lib. After a typical period of adaptation (7 days), SBR and sham-operated mice were randomized to receive either LD or HFD (42 % kcal fat) for an additional 7 days. Mice were then harvested, and small intestine was collected for analysis. Adaptation occurred in both SBR groups; however, the SBR/HFD had significantly increased villus height compared to SBR/LD. Reverse transcription-polymerase chain reaction of villus enterocytes showed a marked increase in CD36 expression in the SBR/HFD group compared with SBR/LD mice. While exposure to increased enteral fat alone did not affect villus morphology in sham-operated mice, HFD significantly increased villus growth in the setting of resection-induced adaptation, supporting the clinical utility of enteral fat in augmenting adaptation. Increased expression of CD36 suggests a possible mechanistic role in dietary fat metabolism and villus growth in the setting of short gut syndrome. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
1091255X
Volume :
18
Issue :
2
Database :
Academic Search Index
Journal :
Journal of Gastrointestinal Surgery
Publication Type :
Academic Journal
Accession number :
94232229
Full Text :
https://doi.org/10.1007/s11605-013-2338-7