Studies on sodium dodecylsulfate in aqueous and in aqueous amino acid solutions: Volumetric and viscometric approaches.

Highlights: [•] We investigate the interaction of SDS in water and aqueous glycine solution. [•] The data were analyzed by Masson, Laplace and Jones–Dole equations respectively. [•] The nature of solute–solute and solute–solvent interactions has been probed. [•] SDS acts as structure maker in aqueous glycine solution. [ABSTRACT FROM AUTHOR]