Cite
Nutritional quality of grains of sorghum cultivar grown under different levels of micronutrients fertilization.
MLA
Ahmed, Suha O., et al. “Nutritional Quality of Grains of Sorghum Cultivar Grown under Different Levels of Micronutrients Fertilization.” Food Chemistry, vol. 159, Sept. 2014, pp. 374–80. EBSCOhost, https://doi.org/10.1016/j.foodchem.2014.03.033.
APA
Ahmed, S. O., Abdalla, A. W. H., Inoue, T., Ping, A., & Babiker, E. E. (2014). Nutritional quality of grains of sorghum cultivar grown under different levels of micronutrients fertilization. Food Chemistry, 159, 374–380. https://doi.org/10.1016/j.foodchem.2014.03.033
Chicago
Ahmed, Suha O., Adel Wahab H. Abdalla, Tomoe Inoue, Ann Ping, and Elfadil E. Babiker. 2014. “Nutritional Quality of Grains of Sorghum Cultivar Grown under Different Levels of Micronutrients Fertilization.” Food Chemistry 159 (September): 374–80. doi:10.1016/j.foodchem.2014.03.033.