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In Tokyo, flavors of the past.
- Source :
-
New York Times . 11/16/97, Vol. 147 Issue 50978, Section 5 p6. 5 Black and White Photographs. - Publication Year :
- 1997
-
Abstract
- Focuses on the food, cuisine, and restaurants in Tokyo, Japan. Description of the current Tokyo skyline versus the old Tokyo; Details on the dishes served by the restaurants, Fukagawa Juku, Hatsu Ogawa, Masaru and others. INSET: Finding your way to the restaurants..
- Subjects :
- *RESTAURANTS
Subjects
Details
- Language :
- English
- ISSN :
- 03624331
- Volume :
- 147
- Issue :
- 50978
- Database :
- Academic Search Index
- Journal :
- New York Times
- Publication Type :
- News
- Accession number :
- 9712093608