Cite
IDENTIFICATION OF ACACIA HONEY BY FLUORESCENCE SPECTROSCOPY.
MLA
Smajlović, A., et al. “Identification of Acacia Honey by Fluorescence Spectroscopy.” Technologica Acta, vol. 7, no. 1, June 2014, pp. 14–18. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=97321860&authtype=sso&custid=ns315887.
APA
Smajlović, A., Softić, A., Berbić, S., Begić, L., & Arapčić, M. (2014). Identification of Acacia Honey by Fluorescence Spectroscopy. Technologica Acta, 7(1), 14–18.
Chicago
Smajlović, A., A. Softić, S. Berbić, L. Begić, and M. Arapčić. 2014. “Identification of Acacia Honey by Fluorescence Spectroscopy.” Technologica Acta 7 (1): 14–18. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=97321860&authtype=sso&custid=ns315887.