Effect of edible coatings on fruit maturity and fungal growth on Berhi dates.

MLA

Mehyar, Ghadeer F., et al. “Effect of Edible Coatings on Fruit Maturity and Fungal Growth on Berhi Dates.” International Journal of Food Science & Technology, vol. 49, no. 11, Nov. 2014, pp. 2409–17. EBSCOhost, https://doi.org/10.1111/ijfs.12562.

APA

Mehyar, G. F., El Assi, N. M., Alsmairat, N. G., & Holley, R. A. (2014). Effect of edible coatings on fruit maturity and fungal growth on Berhi dates. International Journal of Food Science & Technology, 49(11), 2409–2417. https://doi.org/10.1111/ijfs.12562

Chicago

Mehyar, Ghadeer F., Najib M. El Assi, Nihad G. Alsmairat, and Richard A. Holley. 2014. “Effect of Edible Coatings on Fruit Maturity and Fungal Growth on Berhi Dates.” International Journal of Food Science & Technology 49 (11): 2409–17. doi:10.1111/ijfs.12562.