Apolipoprotein E Genotype Has a Modest Impact on the Postprandial Plasma Response to Meals of Varying Fat Composition in Healthy Men in a Randomized Controlled Trial.

MLA

Calabuig-Navarro, M.Virtu, et al. “Apolipoprotein E Genotype Has a Modest Impact on the Postprandial Plasma Response to Meals of Varying Fat Composition in Healthy Men in a Randomized Controlled Trial.” Journal of Nutrition, vol. 144, no. 11, Nov. 2014, pp. 1775–80. EBSCOhost, https://doi.org/10.3945/jn.114.197244.

APA

Calabuig-Navarro, M. V., Jackson, K. G., Walden, C. M., Minihane, A.-M., & Lovegrove, J. A. (2014). Apolipoprotein E Genotype Has a Modest Impact on the Postprandial Plasma Response to Meals of Varying Fat Composition in Healthy Men in a Randomized Controlled Trial. Journal of Nutrition, 144(11), 1775–1780. https://doi.org/10.3945/jn.114.197244

Chicago

Calabuig-Navarro, M. Virtu, Kim G. Jackson, Charlotte M. Walden, Anne-Marie Minihane, and Julie A. Lovegrove. 2014. “Apolipoprotein E Genotype Has a Modest Impact on the Postprandial Plasma Response to Meals of Varying Fat Composition in Healthy Men in a Randomized Controlled Trial.” Journal of Nutrition 144 (11): 1775–80. doi:10.3945/jn.114.197244.