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Oxidative stress and antioxidants in hepatic pathogenesis.

Authors :
Hye-Lin Ha
Hye-Jun Shin
Feitelson, Mark A.
Dae-Yeul Yu
Source :
Annals of Gastroenterology & Hepatology. 2011, Vol. 9 Issue 96, p6035-6043. 9p.
Publication Year :
2011

Abstract

Long term hepatitis B virus (HBV) infection is a major risk factor in pathogenesis of chronic liver diseases, including hepatocellular carcinoma (HCC). The HBV encoded proteins, hepatitis B virus X protein and preS, appear to contribute importantly to the pathogenesis of HCC. Both are associated with oxidative stress, which can damage cellular molecules like lipids, proteins, and DNA during chronic infection. Chronic alcohol use is another important factor that contributes to oxidative stress in the liver. Previous studies reported that treatment with antioxidants, such as curcumin, silymarin, green tea, and vitamins C and E, can protect DNA from damage and regulate liver pathogenesis-related cascades by reducing reactive oxygen species. This review summarizes some of the relationships between oxidative stress and liver pathogenesis, focusing upon HBV and alcohol, and suggests antioxidant therapeutic approaches. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
2043023X
Volume :
9
Issue :
96
Database :
Academic Search Index
Journal :
Annals of Gastroenterology & Hepatology
Publication Type :
Academic Journal
Accession number :
99804035
Full Text :
https://doi.org/10.3748/wjg.v16.i48.6035