Cite
Alkylpyridiniums. 1. Formation in model systems via thermal degradation of trigonelline.
MLA
Stadler, Richard H., et al. “Alkylpyridiniums. 1. Formation in Model Systems via Thermal Degradation of Trigonelline.” Journal of Agricultural and Food Chemistry, vol. 50, no. 5, Feb. 2002, pp. 1192–99. EBSCOhost, https://doi.org/10.1021/jf011234k.
APA
Stadler, R. H., Varga, N., Hau, J., Vera, F. A., & Welti, D. H. (2002). Alkylpyridiniums. 1. Formation in model systems via thermal degradation of trigonelline. Journal of Agricultural and Food Chemistry, 50(5), 1192–1199. https://doi.org/10.1021/jf011234k
Chicago
Stadler, Richard H, Natalia Varga, Jörg Hau, Francia Arce Vera, and Dieter H Welti. 2002. “Alkylpyridiniums. 1. Formation in Model Systems via Thermal Degradation of Trigonelline.” Journal of Agricultural and Food Chemistry 50 (5): 1192–99. doi:10.1021/jf011234k.