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[Progresses in the preparation of protein hydrolysates for the treatment of diseases related to aminoacid metabolism disorders (author's transl)].

Authors :
Crescenzi GS
Crocchioni G
D'Amicis G
Morisi A
Salvati G
Source :
S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana [S TA NU] 1975 Mar-Apr; Vol. 5 (2), pp. 89-90.
Publication Year :
1975

Abstract

A method is described for the preparation of a protein hydrolysate to be used in diets for the treatment of the diseases primarily related to disorder of amino acid Metabolism. The method is based on the use of ion-exchange resins to avoid the use of mineral acids so that the time of hydrolysis is reduced to 7 hrs and aminoacids destroyed in the usual industrial preparations are protected. Yields of 70% are obtained with an hydrolysis ratio of 90%. These results allow the preparation of hydrolysates with a high chemical score in which the aminoacid responsible for the diseases primarily related to disorder of amino acid Metabolism symtoms have been removed.

Details

Language :
Italian
Volume :
5
Issue :
2
Database :
MEDLINE
Journal :
S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana
Publication Type :
Academic Journal
Accession number :
1243947