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BEEF BLOOD AS A SOURCE FOR ANTISTAPHYLOCOCCAL SUBSTANCES.

Authors :
KROENBERG B
COOK ES
COUTINHO CB
NUTINI LG
Source :
Journal of bacteriology [J Bacteriol] 1963 Aug; Vol. 86, pp. 349-50.
Publication Year :
1963

Subjects

Subjects :
Animals
Cattle
Mice
Anti-Infective Agents
Blood
Meat
Research
Staphylococcal Infections

Details

Language :
English
ISSN :
0021-9193
Volume :
86
Database :
MEDLINE
Journal :
Journal of bacteriology
Publication Type :
Academic Journal
Accession number :
14058967
Full Text :
https://doi.org/10.1128/jb.86.2.349-350.1963
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