Enhanced alpha-tocopherol quinone levels and xanthophyll cycle de-epoxidation in rosemary plants exposed to water deficit during a Mediterranean winter.

MLA

Müller, Maren, et al. “Enhanced Alpha-Tocopherol Quinone Levels and Xanthophyll Cycle de-Epoxidation in Rosemary Plants Exposed to Water Deficit during a Mediterranean Winter.” Journal of Plant Physiology, vol. 163, no. 6, Apr. 2006, pp. 601–06. EBSCOhost, https://doi.org/10.1016/j.jplph.2005.10.009.

APA

Müller, M., Hernández, I., Alegre, L., & Munné-Bosch, S. (2006). Enhanced alpha-tocopherol quinone levels and xanthophyll cycle de-epoxidation in rosemary plants exposed to water deficit during a Mediterranean winter. Journal of Plant Physiology, 163(6), 601–606. https://doi.org/10.1016/j.jplph.2005.10.009

Chicago

Müller, Maren, Iker Hernández, Leonor Alegre, and Sergi Munné-Bosch. 2006. “Enhanced Alpha-Tocopherol Quinone Levels and Xanthophyll Cycle de-Epoxidation in Rosemary Plants Exposed to Water Deficit during a Mediterranean Winter.” Journal of Plant Physiology 163 (6): 601–6. doi:10.1016/j.jplph.2005.10.009.