The effects of resveratrol and tannic acid on apoptosis in colon adenocarcinoma cell line.

MLA

Cosan, Didem, et al. “The Effects of Resveratrol and Tannic Acid on Apoptosis in Colon Adenocarcinoma Cell Line.” Saudi Medical Journal, vol. 30, no. 2, Feb. 2009, pp. 191–95. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=19198704&authtype=sso&custid=ns315887.

APA

Cosan, D., Soyocak, A., Basaran, A., Degirmenci, I., & Gunes, H. V. (2009). The effects of resveratrol and tannic acid on apoptosis in colon adenocarcinoma cell line. Saudi Medical Journal, 30(2), 191–195.

Chicago

Cosan, Didem, Ahu Soyocak, Ayse Basaran, Irfan Degirmenci, and Hasan V Gunes. 2009. “The Effects of Resveratrol and Tannic Acid on Apoptosis in Colon Adenocarcinoma Cell Line.” Saudi Medical Journal 30 (2): 191–95. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=19198704&authtype=sso&custid=ns315887.