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Contact allergy to thiurams: multifactorial analysis of clinical surveillance data collected by the IVDK network.

Authors :
Uter W
Hegewald J
Pfahlberg A
Lessmann H
Schnuch A
Gefeller O
Source :
International archives of occupational and environmental health [Int Arch Occup Environ Health] 2010 Aug; Vol. 83 (6), pp. 675-81. Date of Electronic Publication: 2009 Dec 30.
Publication Year :
2010

Abstract

Purpose: To analyse the association between occupation (represented by job title) and contact allergy to thiuram vulcanising agents based on data of a clinical registry (IVDK, www.ivdk.org ).<br />Methods: Clinical, demographic and allergy patch test data of all patients tested between 1992 and 2006 with the thiuram mix (1% in petrolatum) as part of the baseline series was analysed (n = 121,051). Poisson regression analysis was used to quantify the association between different occupations (and other relevant factors) and a positive patch test reaction to the thiuram mix. Furthermore, the time trend of sensitisation prevalence was analysed in high-risk occupational subgroups identified.<br />Results: In comparison to a largely unexposed reference group (office workers and teachers), rubber manufacturers had a significantly elevated risk (prevalence ratio (PR): 5.1, 95% confidence interval (CI) 2.0-10.5). However, health care workers such as physicians and dentists (PR: 3.8, 95% CI: 3.0-4.8) or nursing staff (PR: 3.0, 95% CI: 2.5-3.6) as well as meat and fish processors (PR 3.5, 95% CI: 2.2-5.3) and cleaners (PR 3.1, 95% CI: 2.5-3.8) were found to have a high sensitisation risk as well. In case of health care workers, a significant downward trend during the study period was observed; while in food processors and cleaners, sensitisation prevalence remained largely stable.<br />Conclusion: The adjusted multifactorial analysis identified occupations yet unknown to be associated with elevated thiuram contact allergy risk, e.g., food processors and cleaners. Thus, (i) further in-depth research can be targeted and (ii) efforts to prevent sensitisation to thiurams focussed, e.g., by limiting thiuram concentrations in products to a residual level which is technically inevitable.

Details

Language :
English
ISSN :
1432-1246
Volume :
83
Issue :
6
Database :
MEDLINE
Journal :
International archives of occupational and environmental health
Publication Type :
Academic Journal
Accession number :
20041260
Full Text :
https://doi.org/10.1007/s00420-009-0503-9