Changes in the actinomycetal communities during continuous thermophilic composting as revealed by denaturing gradient gel electrophoresis and quantitative PCR.

MLA

Xiao, Yong, et al. “Changes in the Actinomycetal Communities during Continuous Thermophilic Composting as Revealed by Denaturing Gradient Gel Electrophoresis and Quantitative PCR.” Bioresource Technology, vol. 102, no. 2, Jan. 2011, pp. 1383–88. EBSCOhost, https://doi.org/10.1016/j.biortech.2010.09.034.

APA

Xiao, Y., Zeng, G.-M., Yang, Z.-H., Ma, Y.-H., Huang, C., Xu, Z.-Y., Huang, J., & Fan, C.-Z. (2011). Changes in the actinomycetal communities during continuous thermophilic composting as revealed by denaturing gradient gel electrophoresis and quantitative PCR. Bioresource Technology, 102(2), 1383–1388. https://doi.org/10.1016/j.biortech.2010.09.034

Chicago

Xiao, Yong, Guang-Ming Zeng, Zhao-Hui Yang, Yan-He Ma, Cui Huang, Zheng-Yong Xu, Jing Huang, and Chang-Zheng Fan. 2011. “Changes in the Actinomycetal Communities during Continuous Thermophilic Composting as Revealed by Denaturing Gradient Gel Electrophoresis and Quantitative PCR.” Bioresource Technology 102 (2): 1383–88. doi:10.1016/j.biortech.2010.09.034.