Hospital foodservice and patient experience: what's new?

Subjects

Subjects :

Food Service, Hospital trends
Humans
Menu Planning
Quality Control
United States
Workforce
Communication
Diet standards
Food Service, Hospital standards
Interpersonal Relations
Patient Satisfaction

Details

Language :

English

ISSN :

1878-3570

Volume :

111

Issue :

8

Database :

MEDLINE

Journal :

Journal of the American Dietetic Association

Publication Type :

Academic Journal

Accession number :

21802554

Full Text :

https://doi.org/10.1016/j.jada.2011.06.017