Validation of a quantitative and confirmatory method for residue analysis of aminoglycoside antibiotics in poultry, bovine, equine and swine kidney through liquid chromatography-tandem mass spectrometry.

MLA

Almeida, M. P., et al. “Validation of a Quantitative and Confirmatory Method for Residue Analysis of Aminoglycoside Antibiotics in Poultry, Bovine, Equine and Swine Kidney through Liquid Chromatography-Tandem Mass Spectrometry.” Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 29, no. 4, 2012, pp. 517–25. EBSCOhost, https://doi.org/10.1080/19440049.2011.623681.

APA

Almeida, M. P., Rezende, C. P., Souza, L. F., & Brito, R. B. (2012). Validation of a quantitative and confirmatory method for residue analysis of aminoglycoside antibiotics in poultry, bovine, equine and swine kidney through liquid chromatography-tandem mass spectrometry. Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment, 29(4), 517–525. https://doi.org/10.1080/19440049.2011.623681

Chicago

Almeida, M P, C P Rezende, L F Souza, and R B Brito. 2012. “Validation of a Quantitative and Confirmatory Method for Residue Analysis of Aminoglycoside Antibiotics in Poultry, Bovine, Equine and Swine Kidney through Liquid Chromatography-Tandem Mass Spectrometry.” Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment 29 (4): 517–25. doi:10.1080/19440049.2011.623681.